• Mongolian Pork
• Smothered Pork Chops with Mushroom and Wine Pan Sauce
• Dry Rubbed Pork Tenderloin over Sicilian Cici Bean and Wilted Spinach
• Oven Roasted Country Style Ribs with Blackberry Bourbon Chipotle BBQ Sauce and
  Buttered Parsley Parmesan Potatoes
• Pork Cutlet Parmesan

Instructed by Chef LaPorta | BYOB

This class is now sold out

Once classes have been paid for there are No Refunds, No Credits, and No Transfers.