Culinary Classes

Culinary Classes

  1. Events
  2. Culinary Classes

Views Navigation

Event Views Navigation

Today

Seafood Spectacular *SOLD OUT*

Instructed by Chef LaPorta
  • Grilled Swordfish with Pineapple and Mango Salsa
  • Baked Salmon en Croute with Lemon Dill Aioli
  • Asian Shrimp
  • Prince Edward Island Mussels with Pernod Lemon Butter Sauce with Crusty Bread
  • Roasted Cod with Miso Butter
$92

Spring in the Bayou *SOLD OUT*

Instructed by Chef LaPorta
  • Cornbread Crab Cakes
  • Shrimp and Cheesy Grits
  • Mardi Gras Muffuletta Dip
  • Blackened Salmon with Maque Choux
  • Creole Bread Pudding with Bourbon Maple Butter Pecan Sauce
$87

Tour of Northern Italy *SOLD OUT*

Instructed by Chef LaPorta
  • Chicken Piccata Over Creamy Mushroom Polenta
  • Spaghetti Bolognese
  • Pumpkin Risotto with Gorgonzola Sauce
  • Pizza al Taglio - Italian Street Food Pizza
  • Chocolate Hazelnut Torte
$85

South American Steakhouse *SOLD OUT*

Instructed by Chef LaPorta
  • Mussels in Chorizo Broth with Crusty Grilled Bread
  • Skirt Steak with Argentine Chimichurri Sauce
  • Strip Steak with Peppercorn Mushroom Pan Sauce and Brazilian Roasted Potatoes
  • Brazilian Mac & Cheese
  • Brigadeiro (Brazilian Truffle)

Mediterranean Summer *SOLD OUT*

Instructed by Chef LaPorta
  • farro garden salad with garlic butter and herb shrimp
  • open face grilled ciabatta caprese and roasted eggplant with basil pesto and balsamic vinaigrette
  • greek pork chop with blistered cherry tomatoes and lemon potatoes
  • italian sausage and summer vegetable skillet hash
  • no bake pina colada torte

Italian Greats *SOLD OUT*

Instructed by Chef LaPorta
  • tuscan breaded chicken cutlet with arugula, tomato, and gorgonzola crumble
  • calabrian chili butter shrimp and angel hair pasta
  • sicilian herb roasted chicken thigh with roasted corn salsa
  • grilled steak with sicilian bread crumb crust with tomato, onion, and cucumber salad
  • peach and pistachio cake with whipped mascarpone frosting

Staycation

Instructed by Chef LaPorta
  • pan seared salmon with basil risotto
  • Tuscan sheet pan chicken
  • oven roasted lump crabcake with citrus relish
  • pork brasato (pork tenderloin seasoned with mushrooms and tomato aromatics)
  • key lime pie
$85

Rustic Italian *SOLD OUT*

Instructed by Chef LaPorta

puttanesca poached cod penne with garlic mushroom sauce Italian vineyard chicken Tuscan sun pollo shrimp scampi barese with crusty bread Instructed by Chef LaPorta | BYOB This class is now SOLD OUT Once classes have been paid for there are No Refunds, No Credits, and No Transfers.

Garlic Lovers *SOLD OUT*

Instructed by Chef LaPorta
  • Blackened Shrimp and Chorizo with Brown Butter Garlic Sauce
  • Grilled Lemon and Herb Chicken with Lebanese Garlic Sauce
  • Crostini with Roasted Garlic Whipped Ricotta, Basil Pesto, Grape Tomato, Baby Arugula. Prosciutto and Hot Honey
  • Garlic Butter Sirloin Tips with Mushroom Medley and Caramelized Onion
  • Garlic Chocolate Chip Cookie

Tasty Thai

Instructed by Chef LaPorta
  • Thai Chicken and Potato Curry
  • Thai Noodles with Spicy Peanut Sauce
  • Thai Mussels with Garlic Chili and Basil
  • Red Thai Curry Shrimp with Cashew and Vegetable
  • Panang Curry with Beef
$82.50