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Today

Hearty Winter Pasta Entrees *SOLD OUT*

Instructed by Chef LaPorta
  • ricotta gnocchi with sun dried tomato blush sauce
  • pasta e fagioli
  • italian sausage and 4 cheese cannelloni alfredo
  • baked rigatoni with braised beef, caramelized onion, and bechamel
  • creamy greek style mac & cheese