Brunch Favorites *SOLD OUT*

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Brunch Favorites *SOLD OUT*

May 25 @ 6:00 pm - 9:00 pm

Eggs Benedict
  • French Toast Stuffed with Whipped Vanilla Mascarpone and Wildflower Honey Macerated Berries, then topped with Maple Butter Pecan Syrup
  • Classic Eggs Benedict
  • Tuscan Frittata served with an Herbed Ricotta and Roasted Grape Tomato Crostini
  • Shrimp Salad Po Boy
  • Guava Pastelitos
  • Mimosa bar with orange juice, raspberries and champagne glasses included. BYO your own Champagne!

Instructed by Chef LaPorta | This event is BYOB

This class is SOLD OUT

Once classes have been paid for there are No Refunds, No Credits, and No Transfers.


May 25
6:00 pm - 9:00 pm
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Chef LaPorta