• Buffalo Chicken Casserole
• Swiss Steak with Garlic and Chive Smashed Potatoes
• Marinara Braised Italian Sausage with Sharp Provolone
• Openface Italian Style Sloppy Giuseppe
• Lemon, Rosemary, and Garlic Roasted Chicken Thighs and Potatoes

Instructed by Chef LaPorta | BYOB

Seating is limited so reserve your spot today! Call 717-737-5026 or inquire at the front counter of the coffeehouse.

Once classes have been paid for there are No Refunds, No Credits, and No Transfers.